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Not exactly a cook your catch but seeing as im not getting out, decided to make something outa what ive got at hand. basicly bait
Its mussels, squid and prawns fried in chilli oil with smoked garlic and chillis.
base is white wine and tomato.
herbs are oregano, thyme, basil, sage, black pepper, salt and bay leaf.
its a broth, its a pasta sauce, its a pizza topping, its whatever you want it to be.
great in a flask on those cold nights!
ill do half over pasta and have it tonight on me first of 4 12hr nightshifts in the cold and the other half will be for tea.
Tea will be a small individual casserole dish/ramakin with the broth topped with par boiled sliced potatoes gratin style with cheese and bread crumbs on top before being baked in the oven the top crisped off under the grill. :0)
Its mussels, squid and prawns fried in chilli oil with smoked garlic and chillis.
base is white wine and tomato.
herbs are oregano, thyme, basil, sage, black pepper, salt and bay leaf.
its a broth, its a pasta sauce, its a pizza topping, its whatever you want it to be.
great in a flask on those cold nights!
ill do half over pasta and have it tonight on me first of 4 12hr nightshifts in the cold and the other half will be for tea.
Tea will be a small individual casserole dish/ramakin with the broth topped with par boiled sliced potatoes gratin style with cheese and bread crumbs on top before being baked in the oven the top crisped off under the grill. :0)
hey Gonzo your a canny cook for a doctor looks good
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