Just got back from the Battlesteads Hotel at Wark. Definately the best of the bunch so far this week. 3 guest ales (I had the White Velvet and it was the best pint I\'ve had all week) and the food was unbelievable.
I had the cured beef salad with tomato chilli chutney for starters, followed by lambs liver with caramelised onion mash and gravy. Our lass went for the grilled asparagus and mozzerella on toast, followed with the homemade beefburger, chips and salad. We both had the strawberry and limoncella panncosta. All absolutely delicious, all absolutely faultless.......and the best thing was the bill, only £27.10 for the lot (including the drinks). I would have quite happily paid £80 at Romano\'s in Cleadon Village for the same meal. They\'ll definately be seeing more of us in the future 10/10
I had the cured beef salad with tomato chilli chutney for starters, followed by lambs liver with caramelised onion mash and gravy. Our lass went for the grilled asparagus and mozzerella on toast, followed with the homemade beefburger, chips and salad. We both had the strawberry and limoncella panncosta. All absolutely delicious, all absolutely faultless.......and the best thing was the bill, only £27.10 for the lot (including the drinks). I would have quite happily paid £80 at Romano\'s in Cleadon Village for the same meal. They\'ll definately be seeing more of us in the future 10/10
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