Just got bout 50 live crab sent from a m8 down in Devon
Am I right preparing them like this???
Cover them with 1" sea water until they pop there shells, I then strip the backs & shell & legs
Then remove the gills wrap In cling film & freeze.
My m8 reckons his way is best....he too waits for shell to pop then takes them out of water for 12 hours but keeps them damp after that time if they havnt climbed out there shell he covers again in 1" fresh water once he has full peeled crab he freezes the whole crab legs lungs & all.....
I always thought it was best to remove lungs as once frozen & defrosted they kill off scent!!!
Which is the best method?
Am I right preparing them like this???
Cover them with 1" sea water until they pop there shells, I then strip the backs & shell & legs
Then remove the gills wrap In cling film & freeze.
My m8 reckons his way is best....he too waits for shell to pop then takes them out of water for 12 hours but keeps them damp after that time if they havnt climbed out there shell he covers again in 1" fresh water once he has full peeled crab he freezes the whole crab legs lungs & all.....
I always thought it was best to remove lungs as once frozen & defrosted they kill off scent!!!
Which is the best method?
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